It’s common for energy levels to vary throughout the day, as energy production is influenced by multiple factors.
While eating a meal or snack usually boosts energy, some foods might have the opposite effect and actually drain your energy.
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All foods can be part of a balanced diet, but it’s important to consider portion sizes and their impact on energy levels.
Processed Grains
Processed grains, such as those found in white bread, white pasta, and white rice, contain less fiber compared to their whole-grain counterparts.
This can lead to a quick spike in blood sugar levels followed by a rapid decline, which can affect overall energy.
Fried Foods
Fried foods are often high in fat and low in fiber, which can slow down digestion.
When digestion is slowed, the body absorbs nutrients less efficiently, which can ultimately affect energy levels.
Foods with Added Sugar
Foods with added sugar typically cause a quick rise in blood glucose levels, followed by a sharp drop, often resulting in a sugar crash that impacts energy.